Mari of Mevrouw cupcake chose Creme Brulee for this week's tuesday's with dorie recipe, however, time was not on my side this week so I opted out of the Creme Brulee and went for the oh-so-easy almost fudge gateau. Aside from being super easy to put together, this cake was delicious and as fudgy as can be with a divine taste. For fun I thought I'd make a fondant Schnauzer to top it off! All you have to do is scroll down my blog and see all my cute pups on the left hand side to know that I'm totally dog crazy! Next week I will most definitely go back on schedule and bake along with the TWD crowd. Next week's recipe: Caramel Peanut Topped Brownie Cake chosen by Tammy of Wee Treats by Tammy. You bet your toosh I'll be making that! Yum!
P.S. Happy 100th post to me! =)
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10 comments:
What an adorable doggy topper :) I loved this cake, so I'm glad you got to rewind and try it.
This is one of the recipes that I missed that I keep thinking I will make soon. Love the dog!
Love your fondant Schnauzer! It's the cutest!
I love the dog you made! Your cake looks delicious! I haven't tried this one yet but yours makes me want to...
congrats on your 100th post! the gateau looks really fudgy and delicious!
congrats on your 100th post!! :) glad you liked the gateau, it is still on my rewind list. the schnauzer is adorable!
I love the dog! I need to make this recipe...
100 posts! Congratulations!!! Now, mail me a slice of that cake. ;)
Looks delicious. And sooooo sweet with the dog on top!
Looks great- so nice and chocolaty! I love the dog on top. Congrats on your 100th post!
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