Monday, May 18, 2009

GINGERSNAP SANDWICH COOKIES WITH CINNAMON CREAM CHEESE FILLING

I made these cookies today in class as part of an assignment!! The cookies themselves were crisp with a fine caramelized taste on top.  The spices were rationed out perfectly to create a spicy, sweet, gingery flavor.  Everyone in the class brought home their final product and I decided to make sandwiches out of them. I used this basic cream cheese frosting and mixed in cinnamon to create a cinnamon cream cheese filling. Using a plastic pastry bag with a small cut hole, I piped some filling in the middle of one half of the cookies and created very delicious sandwiches by gently pressing the unfrosted cookies on top. Mmm Mmm good.

Unfortunately I can't post the recipes for what we make at culinary school so I hope you enjoy the pictures!




5 comments:

Snooky doodle said...

these cookies look delicious. Pity I can t taste them :)

Engineer Baker said...

How absolutely stunning. Simplicity at its best.

Bob Ewing said...

The pictures are inspiring I will need to seek out a recipe.

Eva said...

that's just cruel! you give us pictures that make us drool and then no means of making our own!

Launi said...

These look lovely! Perfect for some weekend baking.
Thanks!