Tuesday, August 5, 2008

TWD:BLACK & WHITE BANANA MUFFINS



I have to make this quick as I'm out of town in Los Angeles! This week's TWD recipe was chosen by Ashlee of A Year In The Kitchen. Rather than using a big loaf pan, I made muffins and 2 mini loaves. I found these awesome cinnamon chips at the Farmer's Market here and sprinkled them on top of the muffins. Let's call these cinna-banana-chocolate muffins! These were so good! Check out the TWD website for all the other great loaves! 







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11 comments:

  1. AnonymousAugust 5, 2008 at 1:26 PM

    Yummy looking muffins! Good idea.

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  2. Eleganza Strings/ The DeLadurantey FamilyAugust 5, 2008 at 2:15 PM

    Cute cupcakes!

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  3. RigbyAugust 5, 2008 at 4:56 PM

    Looks wonderful! I bet the cinnamon chips were delicious!

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  4. Engineer BakerAugust 5, 2008 at 9:26 PM

    Mmm... cinnamon chips and muffins... great variation!

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  5. PamelaAugust 5, 2008 at 11:02 PM

    That sounds very tasty! And cute, too.

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  6. Passionate BakerAugust 5, 2008 at 11:34 PM

    aww, i love the little cupcake! soo cute!
    your loaf looks great!!
    great job!<3

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  7. JayneAugust 6, 2008 at 10:55 AM

    Oooh, the cinnamon chips sound like a great addition! Nice job!

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  8. AnonymousAugust 6, 2008 at 11:26 AM

    Ooh, this looks amazing! I've always wanted to try cinnamon chips.

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  9. AnonymousAugust 6, 2008 at 1:08 PM

    Oh wow cinnamon chips?! That looks AWESOME!

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  10. NickkiAugust 7, 2008 at 10:56 AM

    they look wonderful! I've never seen cinamon chips before, they sound yummy!

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  11. Nancy/n.o.eAugust 8, 2008 at 2:09 AM

    The loaf is pretty and the cinnamon an interesting flavor to add!

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